It's spring in the city and summer is around the corner, but two breweries are about to offer two heavy beers to sip while you watching the buds grow. Haymarket Pub & Brewery has an imperial stout fermenting away and will be going to bourbon barrels later. Depending on how long they lay this beer down, it could come out in the fall, which is a much better time for imperial stouts. Well, actually any time is good for imperial stouts. This time of year though I'm starting to look for lighter beers, perhaps a saison. Even though these were meant to be drunk during late summer, I find having a saison on a nice spring day does the trick. For a lighter beer, Haymarket is offering its Bridgeport IPA. I was a former Bridgeport resident, so I might go check this out, for research. A nicer tribute would have been a pilsner to reflect the area's historical Lithuanian and European roots. Today I guess, with all the hipsters, you could just pour a PBR into a fancy bottle.
The next big beer is a barleywine coming from Half Acre. This will be available April 8 and should be a pretty big beer. I associate this more with winter, but what the hell. Half Acre will also be putting out a one-off Kolsch beer. It's one of my least favorite styles, but it's a nice spring/summer beer. Cheers!
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